Thanks you for joining me for my very first substack newsletter. I can't wait to get to know you. I will start with a quick intro about myself and what you can expect from Recipes Crumbs….
How fantastic Jacqui - this sounds right up my street, I’m a home cook who loves a faff-free recipe - looking forward to your substack landing in my in-box!
Congratulations and welcome... I am a fairly new sub stacker...
Thank you Barbara, I'm pleased to be here and just finding my way around before moving over my existing email list.
How fantastic Jacqui - this sounds right up my street, I’m a home cook who loves a faff-free recipe - looking forward to your substack landing in my in-box!
Thank youRachel, really hope you enjoy them.